Perspective on Nutrition and Staying Alive
Posted: March 4th, 2009 | Author: admin | Filed under: Nutrition and Eating Well | Tags: aging, General, lifespan, natural cures, nutrition |
Some Recent Articles from Across the Web.
As humans, it’s our business in life to stay alive for as long as possible. Each year, millions of dollars are poured into studies aimed at discovering the fountain of youth. The latest fo… Read more…
Is Calorie Restriction the Key to a Longer Life?
At any rate, the husband and wife — both of whom looked rather healthy, despite the fact that they were in their late 80s — proudly stated that the key to their longevity was not eating. … Read more…
Meat consumption research - Part 1 Meat and diets in our …
Kaplan et al (2000) identify four key characteristics that distinguish humans from other species: long life-span; long juvenile dependency period; social support from older group memb c4… Read more…
Resveratrol - Nature’s Longevity Nutrient and Anti-Cancer Weapon …
A recent landmark study (2003) demonstrated that resveratrol was able to extend the life span of yeast cells by an incredible 60-80%. This study showed resveratrol was able to activate a “Read more…
The Longevity Gene SIRT1 Part I - CR, Fasting and Aging Diseases …
And if they remain activated long enough, they can also dramatically enhance the organism’s health and extend its life span. In essence, they represent the opposite of aging genes–Read more…
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Nutrition and Your Health and Wellness - Q & A - The Doctor’s Desk Series |
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